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Mince Pie Chai Tea
Mince Pie Chai Black Tea
Mince Pie Chai Tea
Mince Pie Chai Black Tea

Mince Pie Chai

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£7.95

DESCRIPTION

Hip hip hooray for our 2018 Christmas tea blend… Mince Pie Chai!

It’s an intoxicating mix of black tea with sweet citrus orange, warming cardamom, spicy pink pepper and a hint of turmeric. It’s great as a traditional hot tea (or even a cold brew) but it really comes into its own when you make a Mince Pie Chai Latte.

100g loose leaf

(yes, that’s enough for 40 pots!) Go awesome loose leaf…

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To make a Mince Pie Chai Latte

1. Brew 1 tsp of Mince Pie Chai tea in a mug of boiling water (3/4 full).

2. Steep for 5 minutes then remove the leaves.

3. Top up with hot frothed milk and a touch of honey to taste.

HOW WE LIKE IT
To Brew: Use 1 tsp per cup, add freshly boiled water and brew for 3-5 mins. Serve immediately or remove leaves so you don’t ruin all your hard work.
INGREDIENTS
Black tea, turmeric root, crystallized ginger (ginger, sugar), orange peels, natural flavouring, pink pepper, coriander, cardamom, marigold blossoms, chilli rings.
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