Sea Buckthorn Tea – loose leaf

Sea Buckthorn Tea

20g Sachet
£3.95
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Sea Buckthorn Tea – loose leaf
Infusions & Rooibos icon Infusions & Rooibos

Sea Buckthorn Tea

£3.95

50% Sea Buckthorn

Sweet & Tart

Brilliant Cold Brew

Packed with 50% sea buckthorn berries, this vibrant fruit infusion is sweet, tart & bursting with zing! Absolutely brilliant as a cold brew.

Format
Loose Leaf
Tea bags
Pack Size
Description

A Scottish Berry with Serious Zing!

Meet our Sea Buckthorn Blend, a wonderfully vibrant fruit infusion packed with 50% sea buckthorn berries. And trust us, these little orange berries have plenty of personality!

Found growing wild along Scotland's coastline, sea buckthorn is known for its distinctive sharp, tangy flavour.

We've combined it with apple pieces, hibiscus, elderberries, blueberries, cranberries & rosehip to create a colourful, fruity infusion that's bursting with flavour.

What Does Sea Buckthorn Blend Taste Like?

Expect a bright, zingy infusion with a delicious balance of sweet berries & refreshing tartness.

Sea buckthorn brings its unmistakable tang, while apple adds gentle sweetness. Hibiscus, cranberries & the other berries create a wonderfully fruity depth.

Sweet, tart & seriously refreshing. This tea certainly knows how to make an impression!

Scottish Sea Buckthorn & Brilliant Cold Brews

We source some of our sea buckthorn berries from Sea Buckthorn Scotland, where the bright orange berries are handpicked from wild shrubs growing along Scotland's windswept East Coast.

Enjoy this infusion hot, but we particularly love it chilled.

Have you tried it as a cold brew? Seriously, it's delicious!

Perfect for sunny afternoons, warmer evenings or whenever you fancy something with a proper fruity kick.

Big berry flavour, Scottish character & a whole lot of ZING!

Ingredients

Sea Buckthorn 50%, Apple pieces, Hibiscus, Elderberry, Blueberry, Cranberry, Rosehip shells, Natural flavour

Scotland tea origin
Origin
Scotland
A growing number of our blends include a Scottish twist like our Isle of Harris Gin Tea using Hebridean sugar kelp, our Sea Buckthorn Blend (hand foraged from East Lothian) and our Barrel Aged Tomatin Whisky Tea to name a few… Tea growers all over Scotland and achieving incredible results growing small-scale tea plants with many inspiring results and we bring some of these small batches when available.
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C
Chloe A.
Sea Buckthorn Tea

So fragrant, wonderful tart flavour

I
Iwona
Sea Buckthorn Tea

It's official : it is Scottish Lemonade in a tea form ! Just add a bit of honey. Delectable taste.

Brewing Guide
Infusions Loose leaf – 5-7 mins 100°C
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Step 1 Add 1 tsp per 250ml to an infuser or self-fill teabag
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Step 2 Add freshly boiled water to brew at 100°C
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Step 3 Brew for 5-7 minutes
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Step 4 Pause, rebalance & thrive.
Follow a tea routine here.

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