Spiced Thai Mango – loose leaf

Spiced Thai Mango

20g Sachet
£3.95
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Spiced Thai Mango – loose leaf
Infusions & Rooibos icon Infusions & Rooibos

Spiced Thai Mango

£3.95

Juicy Mango

Fiery Chilli

Hot & Cold Brew

A tropical fruit infusion with juicy mango, tangy hibiscus & a proper chilli kick. Fiery brewed hot, fruitier & gentler as a cold brew.

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Description

Sweet, Tropical & Seriously Spicy!

Meet Spiced Thai Mango, our limited-edition summer fruit infusion with juicy tropical flavours & a fiery chilli kick. This one's got attitude!

Packed with mango, papaya, apple, hibiscus, rosehip & chilli, this colourful blend also features beetroot, tamarind leaves & a scattering of flower petals.

Sweet, tart & unmistakably spicy, it's a bold little number that's certainly not shy on flavour.

What Does Spiced Thai Mango Taste Like?

Expect juicy mango & sweet papaya, balanced by tangy hibiscus, rosehip & a sharp twist of tamarind.

Beetroot adds a gorgeous ruby colour, but it's the chilli that really makes its presence felt.

And we're not talking a gentle hint of warmth. This tea packs a proper punch!

Hot or Cold? Two Very Different Experiences!

Here's where Spiced Thai Mango gets interesting.

Brew it hot & the chilli comes through loud & clear, delivering a fiery kick that lingers.

Cold brew it & the heat softens, letting the juicy mango & tropical sweetness shine.

For a delicious cold brew, add 2 teaspoons to 500ml of fresh cold water & leave in the fridge overnight.

Two ways to enjoy one brilliantly bold tea.

Mango sweetness meets chilli heat. Summer just got spicy!

Ingredients

Apple, Mango, Papaya, Beetroot, Rosehip, Hibiscus, Chili pepper, Tamarind leaves, Safflower, Marigold, Calendula petals & Natural Flavour.

Brewing Guide
Infusions Loose leaf – 5-7 mins 100°C
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Step 1 Add 1 tsp per 250ml to an infuser or self-fill teabag
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Step 2 Add freshly boiled water to brew at 100°C
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Step 3 Brew for 5-7 minutes
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Step 4 Pause, rebalance & thrive.
Follow a tea routine here.

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