Sticky Toffee Pu'Erh

Pudding in a Teacup!

Love sticky toffee pudding? Then you're in for a treat!

Meet Sticky Toffee Pu'Erh, a wonderfully rich blend of earthy Pu'Erh & Chinese black tea, finished with deep, buttery caramel notes inspired by everyone's favourite comforting dessert.

Smooth, full-bodied & deliciously moreish, it's sticky toffee pudding in a teacup, without the pudding!

What Does Sticky Toffee Pu'Erh Taste Like?

Expect a silky, earthy tea with rich caramel sweetness, a buttery character & a lingering toffee finish.

Pu'Erh brings its distinctive earthy depth, while Chinese black tea adds body & richness. Together, they create a beautifully rounded brew that balances indulgent dessert flavours with the character of the tea itself.

Sweet tasting without being overpowering, it's a lovely choice when you're craving something comforting.

A Cosy Brew or an Indulgent Tea Latte

Sticky Toffee Pu'Erh is made for those chillier afternoons, cosy evenings & after-dinner treats.

Enjoy it black to appreciate the earthy Pu'Erh & caramel flavours, or add steamed milk for a deliciously creamy Sticky Toffee Tea Latte.

The buttery caramel notes work particularly well with milk, creating a warming drink reminiscent of sticky toffee pudding fresh from the oven.

All the comfort of sticky toffee pudding, with a proper tea twist. What's not to love?