Yellow Gold Oolong
Taiwanese Oolong
Hand-Rolled Leaves
Sweet & Earthy
Description
A Golden Taiwanese Treasure
Meet Yellow Gold Oolong, a traditional Formosa oolong tea from Taiwan's Dung Ting mountains, where tea-making craftsmanship meets wonderfully distinctive flavour.
Carefully hand-rolled into tightly curled leaves, this speciality oolong gradually unfurls as it brews, releasing a delicious combination of sweetness, gentle tanginess & earthy depth.
Watching those leaves open is all part of the pleasure!
What Does Yellow Gold Oolong Taste Like?
Expect a smooth, earthy oolong with gentle sweetness, a refreshing tang & delicate notes of fresh grass.
Its complex flavour brings together the depth of darker teas with the fresh, lighter character of green tea.
The result is a beautifully rounded brew that's refreshing yet full of character, with plenty to discover in every sip.
The Art of Hand-Rolled Oolong
Yellow Gold Oolong is partially oxidised, a traditional process that places oolong tea between green & black tea.
Its carefully hand-rolled leaves gradually open during steeping, revealing their full shape & releasing layers of flavour.
Enjoy it without milk to appreciate its natural sweetness & earthy character. Try multiple infusions to discover how the flavours develop.
Golden by name, rather special by nature. This oolong is a little treasure!
Ingredients