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Tea Room
Pop in to our award winning tea room, 41 Frederick St, Edinburgh and treat yourself to some of our tasty treats, award winning teas, famous Afternoon Teas, lunches, breakfasts... you can even enjoy a glass of wine or one of our rather special tea cocktails.

Or pop by our brand new eteaket Store, 111 Rose Street, Edinburgh for all your loose leaf, teabag and teaware needs. Not only that, we showcase the latest brewing methods, masterclasses for tea recipes and offer delicious tastings throughout the day using our Tea Syphons.
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We supply award winning loose leaf and leaf tea bags available for retail and food service. We are wholesale tea suppliers to many leading establishments.

Find out more about how we can work with you to create a bespoke tea selection and train you and your team on the delights of tea.

For wholesale enquiries call 0131 226 1292
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About
We love a cuppa at eteaket HQ but we like to think of ourselves as Tea Innovators. We are constantly experimenting with our teas to create iced teas, tea cocktails, tea lattes and many more tea inspired delights. We source and provide the highest quality award winning leaf tea as loose leaf and tea bags. We travel the world visiting tea gardens and tasting every tea that we serve.

So read on to find out about our Cuppas for Causes, awards and the ins and outs of the eteaket world!

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Blueberry Rooibos Tea

from

£7.50 – £15.95

DESCRIPTION

Our Blueberry Rooibos is a bright fresh fruity Rooibos with the character of fresh wild blueberries and a sweet and tangy aroma. High quality Rooibos is blended with blueberry, elderberry, raisins, apple, cornflowers and hibiscus to create this colourful cup.

Caffiene

Strength

Best Drunk

Morning or Noon or Night

HOW WE LIKE IT

To Enjoy: Use 1 tsp per cup, add freshly boiled water and brew for 3-4 mins. We recommend holding off on the milk, but whatever floats your boat.

INGREDIENTS

Rooibos, Apple pieces, Elderberry pieces, Currant pieces, Cornflower petals, Hibiscus petals, Natural Flavours

eteaket Tip

Iced Blueberry Rooibos

• 3tsp (7.5g) or 3 tea bags of Blueberry Rooibos Tea
• 1 litre of boiling water
• 1 tsp honey
• Lemon Juice

1. Brew 3tsp (7.5g) or 3 tea bags of Blueberry Rooibos tea in one litre of boiling water for 10 minutes. Remove the leaves.
2. Add 1 tsp honey and stir until fully dissolved. Allow to cool and once at room temperature pop into the fridge to chill.
3. Once chilled add a squeeze of lemon juice. To serve pour over ice and garnish with fresh berrues. This tea will keep in the fridge for 2-3 days.

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