Chillaxin’ Chamomile Tea
Caffeine
Strength
Best Drunk
Morning or Night or Noon
Morning or
Chillaxin’ Chamomile Tea
£3.95 – £19.95 — or subscribe and save 10%
Also available in our biodegradable leaf tea bags!
Our Chillaxin Chamomile is the perfect tea to help you kick back and unwind. Our Chamomile is made up of the whole Chamomile flower and creates a sweet intoxicating, elegant floral flavour.
Sustainabili-tea
By switching to loose leaf tea you’re not only saving the planet from more packaging but you’re getting a great cup of tea. If you’re new to loose leaf tea, fear not. Our award winning cartons are printed locally in Scotland. They are 100% plastic-free, made from recyclable cardboard, with an inner bag crafted from Natureflex—a biodegradable film derived from wood pulp. Our keep tins can be used again & again. Plus, our big bags use the lightest recyclable plastic available that keeps the tea fresh; it can be infinitely recycled so please dispose of it responsibly.
Brewing
We have 100% plastic-free self-fill teabags with drawstrings for you to create your brew. Visit our Teaware Shop for teapots and brewing solutions including handy tools including the Perfect Tea Measure Spoon and a Tea Timer.
View less detailCaffeine
Strength
Best Drunk
Morning or Night or NoonTea in mind
Our 3 step ‘tea in mind’ process empowers you to pause & rebalance while sipping on the highest quality ethically sourced teas, so that you can thrive more every day.
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Recipes...
Chillaxin’ Vanilla Latte
Gather
- 2 tsp. Chillaxin Chamomile Tea
- Vanilla Syrup
- Oat Milk
- Ice
Makes 1 x 12oz latte / 350ml cup
Vanilla syrup:
- 200 ml water
- 200 g granulated sugar
- 10 ml vanilla extract (or 1 vanilla bean, split and scraped)
- Add the sugar and vanilla to boiled water, stir until dissolved and allow to cool. Add a tsp. of lavender in to amp up the floral tone
Method
Brew 2 tsp. of Chillaxin Chamomile in 250ml freshly boiled water for 5 minutes. Removes the leaves and allow to cool. Over ice add 100ml of oat milk and 5-10ml of vanilla syrup. Pour over cooled Chillaxin Chamomile & Serve.
Brew hot: Follow same recipe (2/3 Chamomile: ⅓ Oat milk ) – steam milk to latte texture & combine
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Useful Information
How We Like It
Step 1
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Tasting Notes
Dry Leaf
Take a moment to consider the dry leaves: size & shape, colour, texture & smell.
Wet Leaf
Inhale the aroma of the infused leaves & observe how the appearance has changed.
Liquor
Pause to examine the brewed tea. Is it bright & clear? What aromas can you smell?
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