Jasmine Pearls – Hand-rolled & scented 6 times with fresh Jasmine Blossoms…

To make our Jasmine Pearls tea, the finest White & Green spring tea leaves are meticulously hand-rolled into delicate pearls before being hand scented six times with fresh jasmine blossoms.  Words can’t describe this tea but we’ll give it a try… indescribable!  

Crafted in the Fujian hills of Eastern China, this tea is created in the spring and stored until Jasmine Blossoms are mature enough to harvest. Moreover, Jasmine flowers bloom only at dusk and they are freshly picked each evening and lay out night after night until the perfect balance of jasmine and tea is achieved.

The result is a deliciously delicate green, subtle yet elegant in flavour.  This is a special green indeed.  We serve this to impress!

Brewing…

We think the best way to brew loose leaf tea is with an Infuser Mug or an Infuser Teapot like our colourful eteaket teapots or Curated Japanese Tea Sets. Other handy tools include the Perfect Tea Measure Spoon and a Tea Timer.